Garlic Cheese Pull Apart Bread

Darlings,

We have officially entered this year's Christmas season.

However, I feel I must share this recipe I used for our 

Thanksgiving dinner this year. I promise this is the first

and last post having to do with our Thanksgiving festivities.

I present to you the Garlic Cheese Pull Apart Bread...

-Ingredients-

16 frozen white dinner rolls

1/2 cup melted butter

1 cup grated Parmesan cheese

1 tsp dry parsley flakes

1 1/2 tsp garlic powder

1/2 tsp salt

1/2 tsp Italian seasoning

1/2 tsp garlic powder

1 tsp fresh rosemary leaves

-Instruction-

1. Remove frozen rolls from freezer and loosely wrap them in plastic wrap and allow to sit at room temperature for 45 minutes.

2. Cut rolls in half with a clean pair of scissors.

3. Combine melted butter and seasonings together (save the rosemary for step 7).

4. Pour over dough and gently mix.

5. Add ½ C of grated cheese and combine.

6. You want each piece of dough to be coated.

7. Line the bottom of a 9 inch springform pan with the piece of dough and then top with remaining grated cheese.

8. Allow to rise in a warm place for 1½ – 2½ hours.

9. Cover bottom of pan with foil to prevent butter from leaking out.

10. Bake at 350 for 20-25 minutes or until center is completely done

Enjoy!